Market Description
The global Blackcurrant Concentrate market has emerged as a high-value vertical within the botanical extract and functional food industries. Blackcurrant (Ribes nigrum) is a nutrient-dense berry renowned for its high concentrations of Vitamin C, anthocyanins, and polyphenols. Unlike simple juices, concentrates are produced by removing a significant portion of the water content from the fruit, resulting in a potent, shelf-stable, and transportable product that retains the intense flavor and nutritional profile of the raw berry. As of 2025, the market is benefiting from a global shift toward "superfoods" and natural coloring agents as consumers move away from synthetic additives.
Western Market Research predicts that the Blackcurrant Concentrate Market was valued at USD 550.2 million in 2025 and is expected to reach USD 1,020.5 million by the year 2036, growing at a CAGR of 5.8% globally. The market's expansion is driven by the fruit's versatility across multiple industrial sectors, particularly in the production of functional beverages, antioxidant-rich supplements, and premium skincare formulations. The period between 2026 and 2036 is expected to witness significant advancements in low-temperature concentration technologies, such as vacuum evaporation and freeze concentration, which help preserve the heat-sensitive Vitamin C and delicate volatile aromas that define high-quality blackcurrant products.
Market Data and Segmentation
The Blackcurrant Concentrate market is categorized by the physical state of the extract and its specific industrial utility. This segmentation allows manufacturers to cater to the diverse needs of beverage formulators, pharmaceutical labs, and cosmetic chemists.
By Type:
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Liquid Form Concentrate: This is the most common segment, utilized primarily by the beverage industry for syrups, juices, and nectars. It offers ease of blending and high solubility.
-
Powdered Form Concentrate: Produced via spray-drying or freeze-drying, this segment is growing rapidly in the nutraceutical and supplement industry due to its long shelf life and ease of encapsulation.
-
Puree Form Concentrate: Retaining some of the fruit's fibrous texture, this type is preferred by the bakery and confectionery sectors for fillings, jams, and artisanal yogurts.
-
Others: Includes specialized extracts such as cold-pressed oils or high-Brix clarified concentrates used in gourmet food applications.
By Application:
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Food and Beverages: The dominant application, encompassing juices, carbonated drinks, sports nutrition, and alcoholic beverages like ciders and liqueurs.
-
Pharmaceuticals: Blackcurrant is increasingly utilized in eye-health supplements (due to anthocyanins) and cough syrups, as well as immune-boosting powders.
-
Cosmetics: The extract's antioxidant properties make it a sought-after ingredient in anti-aging creams, serums, and lip care products designed to combat oxidative stress.
Top Key Players Covered
The competitive landscape consists of agricultural cooperatives, specialized ingredient suppliers, and global juice processors:
-
Sums Fruits: A key regional player focused on high-quality fruit sourcing and traditional extraction.
-
Ariza: Known for its extensive portfolio of organic fruit concentrates and sustainable supply chain practices.
-
Blackcurrant New Zealand Inc: A leading industry body and producer representing the premium New Zealand blackcurrant sector, famed for high-anthocyanin content.
-
VAPABLE LTD: Specializes in flavor concentrates, catering specifically to the modern flavoring and vaping industries.
-
AGRANA Beteiligungs-AG: A global heavyweight in fruit processing, providing high-volume concentrate solutions for multinational F&B brands.
-
CropPharms: Focuses on the pharmaceutical grade of blackcurrant extracts, emphasizing clinical purity and standardized active ingredients.
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Mapro Foods Pvt. Ltd: A dominant force in the South Asian market, particularly in the production of syrups and fruit-based confectionery.
DROT Analysis (Drivers, Restraints, Opportunities, Threats)
Drivers
The primary driver is the "Clean Label" movement. As regulatory bodies and consumers demand the removal of artificial dyes (like Red 40), blackcurrant concentrate has become a leading natural alternative for achieving deep purple and red hues in food. Additionally, the post-pandemic focus on "Immunity" has propelled the demand for blackcurrant-based products, as the berry contains significantly more Vitamin C per gram than citrus fruits. The rise of veganism and plant-based diets has also boosted its use as a nutrient-dense flavoring in dairy-free yogurts and desserts.
Restraints
The market is heavily restrained by the "Sensitivity to Climate Change." Blackcurrant bushes require a specific number of "chill hours" during winter to produce fruit. Warming global temperatures have led to inconsistent yields in traditional growing regions like Poland and the UK. Furthermore, the high cost of blackcurrant compared to other bulk fruits like apples or grapes makes it a premium ingredient, which can limit its adoption in budget-conscious product lines.
Opportunities
A massive opportunity exists in the "Nutraceuticals for Eye Health" sector. Scientific studies suggesting that blackcurrant anthocyanins can reduce digital eye strain and improve night vision are driving demand in the aging population and the "gamer" demographic. There is also an untapped opportunity in the "Premiumization of Cosmetics." As "Blue Beauty" and "Waterless Beauty" trends gain traction, powdered blackcurrant concentrates are being integrated into dry facial masks and sustainable skincare pods.
Threats
The market faces threats from "Substitute Berries." Berries like Aronia (chokeberry), Elderberry, and Açai compete for the same "superfood" market share and often benefit from aggressive marketing campaigns. Additionally, supply chain disruptions in Eastern Europe—the world’s largest production hub—due to geopolitical instability can lead to sudden price spikes and force manufacturers to switch to synthetic flavor substitutes.
Value Chain Analysis
The Blackcurrant Concentrate value chain is a journey from specialized agriculture to high-tech industrial application:
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Cultivation and Harvesting: The chain begins with the cultivation of specific cultivars (such as Ben Hope or Ben Alder). Harvesting is largely mechanical and must occur at peak ripeness to ensure maximum sugar and pigment levels.
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Primary Processing (Crushing and Pressing): Fresh berries are transported to local facilities where they are crushed. Enzymes are often added to break down pectins, allowing for a higher juice yield.
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Concentration: The juice is subjected to heat or freezing to remove water. High-Brix (sugar content) levels are achieved here. Quality players use "Aroma Recovery" systems to capture volatile scents that evaporate during heating, reintroducing them later to the final concentrate.
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Standardization and Testing: The concentrate is tested for acidity, brix, color intensity, and pesticide residues. This stage is crucial for B2B sales where consistency is required for large-scale manufacturing.
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Logistics and Cold Chain: Concentrates are typically stored in aseptic drums or frozen containers to maintain nutritional integrity during global transit.
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End-Product Formulation: The final value-add occurs when F&B or Pharma companies integrate the concentrate into consumer-facing products.
Market Outlook
The outlook for the Blackcurrant Concentrate market through 2036 remains highly optimistic. Europe is expected to maintain its position as the largest producer, but the Asia-Pacific region—led by China and Japan—is projected to be the fastest-growing consumer market. In Japan, blackcurrant is already a staple in functional drinks, and this trend is migrating toward the broader Southeast Asian market.
Technological trends will likely shift toward "Targeted Extraction," where concentrates are designed to highlight specific bioactive compounds like Gamma-Linolenic Acid (GLA) found in the seeds. As the world moves toward sustainable agriculture, we anticipate a rise in "Regenerative Organic" blackcurrant farming, which will command a price premium. By 2036, blackcurrant concentrate will likely transition from a "seasonal berry flavor" to a fundamental ingredient in the global "Food-as-Medicine" movement, bridging the gap between indulgence and clinical health. The expansion of the cosmetic application segment will further stabilize the market against seasonal fluctuations in the beverage industry, ensuring a diversified and resilient growth path for the next decade.
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1. Market Overview of Blackcurrant Concentrate
1.1 Blackcurrant Concentrate Market Overview
1.1.1 Blackcurrant Concentrate Product Scope
1.1.2 Market Status and Outlook
1.2 Blackcurrant Concentrate Market Size by Regions:
1.3 Blackcurrant Concentrate Historic Market Size by Regions
1.4 Blackcurrant Concentrate Forecasted Market Size by Regions
1.5 Covid-19 Impact on Key Regions, Keyword Market Size YoY Growth
1.5.1 North America
1.5.2 East Asia
1.5.3 Europe
1.5.4 South Asia
1.5.5 Southeast Asia
1.5.6 Middle East
1.5.7 Africa
1.5.8 Oceania
1.5.9 South America
1.5.10 Rest of the World
1.6 Coronavirus Disease 2019 (Covid-19) Impact Will Have a Severe Impact on Global Growth
1.6.1 Covid-19 Impact: Global GDP Growth, 2019, 2020 and 2021 Projections
1.6.2 Covid-19 Impact: Commodity Prices Indices
1.6.3 Covid-19 Impact: Global Major Government Policy
2. Covid-19 Impact Blackcurrant Concentrate Sales Market by Type
2.1 Global Blackcurrant Concentrate Historic Market Size by Type
2.2 Global Blackcurrant Concentrate Forecasted Market Size by Type
2.3 Liquid Form Concentrate
2.4 Powdered Form Concentrate
2.5 Puree Form Concentrate
2.6 Others
3. Covid-19 Impact Blackcurrant Concentrate Sales Market by Application
3.1 Global Blackcurrant Concentrate Historic Market Size by Application
3.2 Global Blackcurrant Concentrate Forecasted Market Size by Application
3.3 Food and Beverages
3.4 Pharmaceuticals
3.5 Cosmetics
4. Covid-19 Impact Market Competition by Manufacturers
4.1 Global Blackcurrant Concentrate Production Capacity Market Share by Manufacturers
4.2 Global Blackcurrant Concentrate Revenue Market Share by Manufacturers
4.3 Global Blackcurrant Concentrate Average Price by Manufacturers
5. Company Profiles and Key Figures in Blackcurrant Concentrate Business
5.1 Sums Fruits
5.1.1 Sums Fruits Company Profile
5.1.2 Sums Fruits Blackcurrant Concentrate Product Specification
5.1.3 Sums Fruits Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.2 Ariza
5.2.1 Ariza Company Profile
5.2.2 Ariza Blackcurrant Concentrate Product Specification
5.2.3 Ariza Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.3 Blackcurrant New Zealand Inc
5.3.1 Blackcurrant New Zealand Inc Company Profile
5.3.2 Blackcurrant New Zealand Inc Blackcurrant Concentrate Product Specification
5.3.3 Blackcurrant New Zealand Inc Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.4 VAPABLE LTD
5.4.1 VAPABLE LTD Company Profile
5.4.2 VAPABLE LTD Blackcurrant Concentrate Product Specification
5.4.3 VAPABLE LTD Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.5 AGRANA Beteiligungs-AG
5.5.1 AGRANA Beteiligungs-AG Company Profile
5.5.2 AGRANA Beteiligungs-AG Blackcurrant Concentrate Product Specification
5.5.3 AGRANA Beteiligungs-AG Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.6 CropPharms
5.6.1 CropPharms Company Profile
5.6.2 CropPharms Blackcurrant Concentrate Product Specification
5.6.3 CropPharms Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.7 Mapro Foods Pvt. Ltd
5.7.1 Mapro Foods Pvt. Ltd Company Profile
5.7.2 Mapro Foods Pvt. Ltd Blackcurrant Concentrate Product Specification
5.7.3 Mapro Foods Pvt. Ltd Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.8 Application Coverage (Market Size & Forecast
5.8.1 Application Coverage (Market Size & Forecast Company Profile
5.8.2 Application Coverage (Market Size & Forecast Blackcurrant Concentrate Product Specification
5.8.3 Application Coverage (Market Size & Forecast Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.9 Different Demand Market by Region
5.9.1 Different Demand Market by Region Company Profile
5.9.2 Different Demand Market by Region Blackcurrant Concentrate Product Specification
5.9.3 Different Demand Market by Region Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.10 Main Consumer Profile etc.):
5.10.1 Main Consumer Profile etc.): Company Profile
5.10.2 Main Consumer Profile etc.): Blackcurrant Concentrate Product Specification
5.10.3 Main Consumer Profile etc.): Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.11 Food and Beverages
5.11.1 Food and Beverages Company Profile
5.11.2 Food and Beverages Blackcurrant Concentrate Product Specification
5.11.3 Food and Beverages Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.12 Pharmaceuticals
5.12.1 Pharmaceuticals Company Profile
5.12.2 Pharmaceuticals Blackcurrant Concentrate Product Specification
5.12.3 Pharmaceuticals Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.13 Cosmetics
5.13.1 Cosmetics Company Profile
5.13.2 Cosmetics Blackcurrant Concentrate Product Specification
5.13.3 Cosmetics Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.14 Region Coverage (Regional Production
5.14.1 Region Coverage (Regional Production Company Profile
5.14.2 Region Coverage (Regional Production Blackcurrant Concentrate Product Specification
5.14.3 Region Coverage (Regional Production Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.15 Demand & Forecast by Countries etc.):
5.15.1 Demand & Forecast by Countries etc.): Company Profile
5.15.2 Demand & Forecast by Countries etc.): Blackcurrant Concentrate Product Specification
5.15.3 Demand & Forecast by Countries etc.): Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.16 North America (U.S.
5.16.1 North America (U.S. Company Profile
5.16.2 North America (U.S. Blackcurrant Concentrate Product Specification
5.16.3 North America (U.S. Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.17 Canada
5.17.1 Canada Company Profile
5.17.2 Canada Blackcurrant Concentrate Product Specification
5.17.3 Canada Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.18 Mexico)
5.18.1 Mexico) Company Profile
5.18.2 Mexico) Blackcurrant Concentrate Product Specification
5.18.3 Mexico) Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.19 Europe (Germany
5.19.1 Europe (Germany Company Profile
5.19.2 Europe (Germany Blackcurrant Concentrate Product Specification
5.19.3 Europe (Germany Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.20 U.K.
5.20.1 U.K. Company Profile
5.20.2 U.K. Blackcurrant Concentrate Product Specification
5.20.3 U.K. Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.21 France
5.21.1 France Company Profile
5.21.2 France Blackcurrant Concentrate Product Specification
5.21.3 France Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.22 Italy
5.22.1 Italy Company Profile
5.22.2 Italy Blackcurrant Concentrate Product Specification
5.22.3 Italy Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.23 Russia
5.23.1 Russia Company Profile
5.23.2 Russia Blackcurrant Concentrate Product Specification
5.23.3 Russia Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.24 Spain etc.)
5.24.1 Spain etc.) Company Profile
5.24.2 Spain etc.) Blackcurrant Concentrate Product Specification
5.24.3 Spain etc.) Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.25 Asia-Pacific (China
5.25.1 Asia-Pacific (China Company Profile
5.25.2 Asia-Pacific (China Blackcurrant Concentrate Product Specification
5.25.3 Asia-Pacific (China Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.26 India
5.26.1 India Company Profile
5.26.2 India Blackcurrant Concentrate Product Specification
5.26.3 India Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.27 Japan
5.27.1 Japan Company Profile
5.27.2 Japan Blackcurrant Concentrate Product Specification
5.27.3 Japan Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.28 Southeast Asia etc.)
5.28.1 Southeast Asia etc.) Company Profile
5.28.2 Southeast Asia etc.) Blackcurrant Concentrate Product Specification
5.28.3 Southeast Asia etc.) Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.29 South America (Brazil
5.29.1 South America (Brazil Company Profile
5.29.2 South America (Brazil Blackcurrant Concentrate Product Specification
5.29.3 South America (Brazil Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
5.30 Argentina etc.)
5.30.1 Argentina etc.) Company Profile
5.30.2 Argentina etc.) Blackcurrant Concentrate Product Specification
5.30.3 Argentina etc.) Blackcurrant Concentrate Production Capacity, Revenue, Price and Gross Margin
6. North America
6.1 North America Blackcurrant Concentrate Market Size
6.2 North America Blackcurrant Concentrate Key Players in North America
6.3 North America Blackcurrant Concentrate Market Size by Type
6.4 North America Blackcurrant Concentrate Market Size by Application
7. East Asia
7.1 East Asia Blackcurrant Concentrate Market Size
7.2 East Asia Blackcurrant Concentrate Key Players in North America
7.3 East Asia Blackcurrant Concentrate Market Size by Type
7.4 East Asia Blackcurrant Concentrate Market Size by Application
8. Europe
8.1 Europe Blackcurrant Concentrate Market Size
8.2 Europe Blackcurrant Concentrate Key Players in North America
8.3 Europe Blackcurrant Concentrate Market Size by Type
8.4 Europe Blackcurrant Concentrate Market Size by Application
9. South Asia
9.1 South Asia Blackcurrant Concentrate Market Size
9.2 South Asia Blackcurrant Concentrate Key Players in North America
9.3 South Asia Blackcurrant Concentrate Market Size by Type
9.4 South Asia Blackcurrant Concentrate Market Size by Application
10. Southeast Asia
10.1 Southeast Asia Blackcurrant Concentrate Market Size
10.2 Southeast Asia Blackcurrant Concentrate Key Players in North America
10.3 Southeast Asia Blackcurrant Concentrate Market Size by Type
10.4 Southeast Asia Blackcurrant Concentrate Market Size by Application
11. Middle East
11.1 Middle East Blackcurrant Concentrate Market Size
11.2 Middle East Blackcurrant Concentrate Key Players in North America
11.3 Middle East Blackcurrant Concentrate Market Size by Type
11.4 Middle East Blackcurrant Concentrate Market Size by Application
12. Africa
12.1 Africa Blackcurrant Concentrate Market Size
12.2 Africa Blackcurrant Concentrate Key Players in North America
12.3 Africa Blackcurrant Concentrate Market Size by Type
12.4 Africa Blackcurrant Concentrate Market Size by Application
13. Oceania
13.1 Oceania Blackcurrant Concentrate Market Size
13.2 Oceania Blackcurrant Concentrate Key Players in North America
13.3 Oceania Blackcurrant Concentrate Market Size by Type
13.4 Oceania Blackcurrant Concentrate Market Size by Application
14. South America
14.1 South America Blackcurrant Concentrate Market Size
14.2 South America Blackcurrant Concentrate Key Players in North America
14.3 South America Blackcurrant Concentrate Market Size by Type
14.4 South America Blackcurrant Concentrate Market Size by Application
15. Rest of the World
15.1 Rest of the World Blackcurrant Concentrate Market Size
15.2 Rest of the World Blackcurrant Concentrate Key Players in North America
15.3 Rest of the World Blackcurrant Concentrate Market Size by Type
15.4 Rest of the World Blackcurrant Concentrate Market Size by Application
16 Blackcurrant Concentrate Market Dynamics
16.1 Covid-19 Impact Market Top Trends
16.2 Covid-19 Impact Market Drivers
16.3 Covid-19 Impact Market Challenges
16.4 Porter
Market Data and Segmentation
The Blackcurrant Concentrate market is categorized by the physical state of the extract and its specific industrial utility. This segmentation allows manufacturers to cater to the diverse needs of beverage formulators, pharmaceutical labs, and cosmetic chemists.
By Type:
-
Liquid Form Concentrate: This is the most common segment, utilized primarily by the beverage industry for syrups, juices, and nectars. It offers ease of blending and high solubility.
-
Powdered Form Concentrate: Produced via spray-drying or freeze-drying, this segment is growing rapidly in the nutraceutical and supplement industry due to its long shelf life and ease of encapsulation.
-
Puree Form Concentrate: Retaining some of the fruit's fibrous texture, this type is preferred by the bakery and confectionery sectors for fillings, jams, and artisanal yogurts.
-
Others: Includes specialized extracts such as cold-pressed oils or high-Brix clarified concentrates used in gourmet food applications.
By Application:
-
Food and Beverages: The dominant application, encompassing juices, carbonated drinks, sports nutrition, and alcoholic beverages like ciders and liqueurs.
-
Pharmaceuticals: Blackcurrant is increasingly utilized in eye-health supplements (due to anthocyanins) and cough syrups, as well as immune-boosting powders.
-
Cosmetics: The extract's antioxidant properties make it a sought-after ingredient in anti-aging creams, serums, and lip care products designed to combat oxidative stress.
Top Key Players Covered
The competitive landscape consists of agricultural cooperatives, specialized ingredient suppliers, and global juice processors:
-
Sums Fruits: A key regional player focused on high-quality fruit sourcing and traditional extraction.
-
Ariza: Known for its extensive portfolio of organic fruit concentrates and sustainable supply chain practices.
-
Blackcurrant New Zealand Inc: A leading industry body and producer representing the premium New Zealand blackcurrant sector, famed for high-anthocyanin content.
-
VAPABLE LTD: Specializes in flavor concentrates, catering specifically to the modern flavoring and vaping industries.
-
AGRANA Beteiligungs-AG: A global heavyweight in fruit processing, providing high-volume concentrate solutions for multinational F&B brands.
-
CropPharms: Focuses on the pharmaceutical grade of blackcurrant extracts, emphasizing clinical purity and standardized active ingredients.
-
Mapro Foods Pvt. Ltd: A dominant force in the South Asian market, particularly in the production of syrups and fruit-based confectionery.
